RESTAURANT IN VERSAILLES, OHIOFresh + Unexpected Dining

Breakfast Burrito

egg white 'tortilla', chorizo, sweet potato + red pepper, cheddar cheese, green chili bechamel

Fruit + Granola

seasonal fruit + house made granola
add honey protein yogurt +$2.50

Breakfast Sandwich

toast milk bread, maple sausage, scrambled egg, aged cheddar, served with red chili mayo + hashbrown

Seasonal Quiche

local farm fresh vegetables, weaver's eggs

Power Bowl

seasonal fruit, wild honey yogurt, steel cut oats, vanilla protein powder + house made granola

1819 Breakfast

two eggs any way, choice of breakfast meat, hashbrown + toast

Two Eggs

Hashbrown

Goetta

Applewood Smoked Bacon

Maple Sausage

Toast

Fresh Drip Coffee

Cold Brew Coffee

Espresso Shot

Americano

Serving of espresso + hot water

Cappuccino

Traditional Macchiato

double shot espresso, topped with milk foam

Iced Dubai Chocolate Latte

espresso or match, pistachio, dark chocolate cold foam, toasted pistachio

Liquid Gold

C + C Delight

Bananas Foster

espresso, cinnamon, caramel, creme de banana, cheesecake cold foam, caramel drizzle

The Cookie Monster Latte

Espresso, sugar-free chocolate chip cookie dough, almond milk

Caramelitas Cold Brew

Cold brew, caramel sauce, chocolate sauce, oatmilk, short bread cold foam

Hawaiian Host

Espresso, white chocolate, macadamia nut, your choice of milk

Coconut Macaroon

Espresso, sweeten-condensed milk, coconut, vanilla, your choice of milk

Airplane Cookie Latte

Espresso, creamy biscoff, cookie butter, brown sugar cinnamon + short bread cold foam

House Breads

whipped cultured butter, lava salt 

Charcuterie

artisan meats, local cheese, pickles, preserves, grilled bread

Buffalo Milk Buratta

grilled focaccia, walnut praline, bourbon yuzu apples, thyme + tarragon, pepper jelly

Sycamore Bridge Salad

artisan cheese, local greens, toasted nuts, seasonal fruits, chive vinaigrette

Charred Carrot Salad

pickled beet, green goddess, salted pistachio, arugula, aerated chevre, coffee, orange

Tempura Fried Mushrooms

anchovy mayo

Thai Crab Salad

heron point crab, avocado, green apple, cucumber, pickled carrot, mint, basil + cilantro, crispy shallot, toasted coconut, thai vinaigrette

Artisan Cheese Plate

rotation of domestic and imported cheeses, fruit bread, seasonal fruits + pickles
add wine pairing +$8

Pan Roasted Brussel Sprouts

applewood bacon, smoked gouda cream, apple cider glaze

Crab Gratin

lump crab, mozzarella, red chilli, panko, artisan greens, lemon vinaigrette, tarragon aioli

Black Angus Beef Tartare

prime beef, caper, shallot, brandy, horseradish, tarragon, brown butter rye croutons

Maple + Mustard Bacon Wrapped Scallops

charred red onion, delicata squash, sage, balsamic + brown butter

Pan Seared King Salmon

root vegetable gratin, toasted pistachio relish, carrot sauce, crispy parsnip

Sycamore Bridge Veg Plate

daily harvest selection from our local farms and purveyors 

*can be made vegan

Short Rib Pasta

red wine glazed, pappardelle, blue cheese fondue, crispy brussels

1819 Burger

brisket + short rib blend, hull's trace white cheddar, dill pickles, dijonaise, house ketchup, hawaiian roll, served with beef fat fries
add farm egg +$3

Italian Prime Rib Sandwich

prime ribeye, agridolce peppers, menage cheddar, horseradish mayo, house focaccia

Applewood Smoked 22oz ribeye

Black angus prime ribeye, applewood smoked and chargrilled, ancho chilli hollandaise

Pan Seared Chicken Breast

wild mushroom 'bread pudding', celery root puree, chicken jus

Filet Oscar

black angus prime filet, lump crab dressed in brandy cream, horseradish smashed peas, soy mirin glaze, brown butter toast

Chocolate Almond Cake

orange anglaise, cherry brandy, toasted pistachio

Pineapple Upside Down Cake

Molasses ice cream, pistachio crumb, salted caramel

Slice of Pie

seasonal selection

add vanilla ice cream +2

Coffee Creme Brulee

chocolate sea salt ice cream + orange meringue

Artisan Cheese Plate*

rotation of domestic and imported cheeses, fruit bread, seasonal fruits + pickles

Espresso Martini

vodka, coffee liqueur, espresso, cacao bitters

Mocha Martini

vodka, creme de cacao, coffee liqueur, cream

Chocolate Martini

vodka, creme de cacao, cacao bitters

Vanilla Martini

Vanilla vodka, Ryan’s Irish Cream, half + half, vanilla, cinnamon

Tempura Fried Wild Mushrooms

assorted local mushrooms, anchovy mayo

Beef Fat Fries

pecorino, roasted garlic aioli + ketcup

Sycamore Bridge Salad

seasonal fruit, local cheese, local mixed greens, chive vinaigrette, toasted nuts

add seasonal fish     10

add chicken      6

Smoked Ham + White Bean Soup

smoked ham, heirloom beans, pickled red onion, cornbread, cilantro crema

Rueben

pumpernickel, gruyere, russian dressing, sauerkraut, house pastrami, beef fat fries

Fish + Chips

beer battered cod, house pickled vegetables, smoked caper mayo, beef fat fries

Quiche of the Day

seasonal ingredients, local cheeses, sycamore bridge side salad

Smoked Ham + White Bean Soup with Grilled Cheese

aged provolone, gruyere, chive mayo, toasted milk bread

Shawarma Porter Pizza

turkish spiced prime rib, calabrian chili, feta, pickled onion, chili peanut sauce

1819 Burger

brisket + short rib blend, hull’s trace white cheddar, dill pickles, dijonaise, house ketchup, hawaiian bun

beef fat fries $3

add farm egg $3

Italian Prime Rib Sandwich

Prime ribeye, agridolce peppers, menage cheddar, horseradish mayo, house focaccia

Burger + Fries

Grilled Cheese + Fries

Cheesy Pasta

Grilled Chicken + Fries

Side Salad + Fruit

Side of Fruit

Sycamore Bridge Salad

Seasonal fruits, local cheese, chive vinaigrette, and toasted nuts

Add seasonal fish — 10.

Add chicken — 6.

Charcuterie

Artisan meats, house terrine, local cheese, Chef Josh's Pickles, house preserves, grilled house bread, and whole mustard

Beef Fat Fries

Served with pecorino, roasted garlic aioli, and house ketchup

Tempura Fried Mushrooms

Assorted local mushrooms served with anchovy mayo

House Breads

Served with cultured butter and lava salt

1819 Burger

Brisket and short rib blend, Hull's Trace white cheddar, dill pickles, dijonaise, and house ketchup on a Hawaiian bun. Served with beef fat fries

Add farm egg 3

Fish + Chips

Beer battered cod, smoked caper mayo, and beef fat fries

Steak Frites

Chargrilled wagyu steak, beef fat fries, garlic aioli, and house ketchup. (Only available after 5pm)

Coffee creme brulee

chocolate sea salt ice cream, orange meringue

Chocolate Almond Cake

orange anglaise, cherry brandy, toasted pistachio

Pineapple Upside Down Cake

molasses ice cream, pistachio crumb, salted caramel

Slice of Pie

seasonal selection 8

add vanilla ice cream +2

Prosecco: Ca'Furlan, Italy, NV

Sparkling Rose: Lucien Albrecht, France, NV

100% Pinot Noir

Lambrusco: Tavernello, Italy

Chardonnay: Butterfield Station, California

Chardonnay: Rodney Strong, California

Chablis: La Belles Roches, Burgundy, France

Pinot Grigio: Avanti, Italy

Sauvignon Blanc: Huia, New Zealand

Riesling: Von Schlinitz, Germany

Moscato: Centorri, Italy

French Rose: E. Guigal

Blend: Grenache, Syrah, Cinsault

Orange Wine: Bonny Doon, Le Cigare, California

Ramato Style Pinot Grigio

Cabernet Sauvignon: Daou, California

Cabarnet Sauvignon: Buehler, California

Pinot Noir: Calera, California

Pinot Noir: Buxy, France

Merlot: Field Recordings, California

Malbec: MDZ, Argentina

Blend: Field Recordings, California

Zinfandel, Cabernet Sauvignon, Cabernet Franc, + Syrah

Bordeaux: Chateau St. Julien

Blend: Merlot, Cabernet Sauvignon, Petit Syrah, Malbec

Sweet Red: Marenco, Italy

1819 Paloma

Mezcal, grapefruit, specialty elixir, chipotle bitters

La Dama Rosa

EH Taylor barrel aged tequila, vanilla, grapefruit. pink peppercorn, and burnt sage

Pour Decisions

EH Eagle Rare barrel aged tequila, orange, lemon, lime, pomegranate

Versailles Gimlet

Gin, butterfly pea flower, lime

On the Rocks, Off the Record

Empress elderflower rose gin, lemon, mint, cucumber, soda

Martini Adjacent

Four Peel gin, olive, tonic

Kind of a Big Dill

Dill pickle vodka. pickle, blue cheese, hot pepper olives

Berry Proper

Absolute Citron, strawberry, lemon

Espresso Martini

Vodka, coffee liqueur, freshly made espresso, cacao bitters

Rum or Reason

Bumbu spiced rum, local honey, lemon, egg white

Silas Sangria

HV blended red + white wine, sangria elixir

The Kimmy

Crown Blackberry, local honey, lemonade

Citrus Smash

Fresh squeezed orange, lemon, and lime juices, soda water

Faux-Jito

Simple syrup, fresh lime juice, local mint, soda water

Faux-Rita

Lyre’s N/A tequila + triple sec, agave, fresh lime juice

Lavender Lemonade

Lavender syrup + lemonade

House Creme Soda

Choice of strawberry, peach, or raspberry

Best Day Brewing N/A Beer

Hazy IPA, Kolsch, Mexican Lager w/ lime + sea salt

Corona N/A

Badger Soda

Sparkling grapefruit, Sparkling blood orange

Something + Nothing

Pineapple + pink grapefruit, hibiscus + rose, yuzu, orange + mandarin, mango + thai basil, ginger + key lime

Vanilla Martini

Vanilla vodka, Ryan’s Irish Cream, half + half, vanilla, cinnamon

Mocha Martini

Vodka, creme de cacao, coffee liqueur, cream

Chocolate Martini

Vodka, creme de cacao, cacao bitters

Man of the Woods

Buffalo Trace, lemon, maple, cherry bark, spruce

Spill the Tea

Evan Williams, Amaro Nonino, lemon, chai, apple

Smoked Maple Old Fashioned

HV blended bourbon, ‘old inn’ barrel aged maple syrup, bitters, cherry

Man About Versailles

Buffalo Trace, sweet vermouth, Aperol, strawberry, rhubarb

Honey Aged Glenfiddich Old Fashioned

Glenfiddich 12yr scotch aged with local honey comb, and cherry bark vanilla bitters

Do It Lady

Watershed bourbon, lime, cherry juice, maple

Budweiser

Bud Light

Coors Banquet

Coors Light

Corona

Mich Ultra

Mich Ultra Lime Cactus

Miller lite

Bell’s Two Hearted, IPA

Rhinegeist Truth, IPA

Jackie O’s Chomolunga, Brown Ale

La Fin du Monde, Belgian White

Left Hand Nitro, Belgian White

Moeller Honey Wagon, IPA

Cider Boys

Grand Mimosa, Caramel Apple, Strawberry magic

Carbliss Seltzers

Peach, pineapple, lemon-lime, cranberry, blackberry, watermelon, mango