- Mobile Check-In
- Personalized Hospitality
- Complimentary Parking
- Shuttle Service
RESTAURANT IN VERSAILLES, OHIOFresh + Unexpected Dining
The menu at Silas is chef-driven and sustainably sourced. Our menu continuously evolves with the available yield of our farm and local purveyors. The type of fare you can expect is farm-fueled dishes with unparalleled taste in artful presentation. Our signature cocktails offer an extraordinary take on some traditional favorites, while introducing new innovative recipes that highlight our local distilleries and honor our heritage.
Daily Bakery Features
our pastry chef’s daily offering. ea
Orange Chocolate Muffin
baked fresh daily
Bananas Foster French Toast
Banana cinnamon cream cheese, caramelized milk bread, real maple syrip
Fruit + Granola
add honey protein yogurt +2.5
Silas Breakfast Sandwich
croissant, maple sausage, soft egg, aged cheddar, chipotle mayo, side hashbrown
Seasonal Quiche
local farm fresh vegetables, weaver's eggs
Breakfast Burrito
mexican chorizo, soft scrambled eggs, salsa verde, roasted sweet potato
Power Bowl
seasonal fruit, vanilla protein yogurt, steel cut honey chia oats
House Made Everything Bagel + A Schmear
whipped cream cheese with smoked salmon, red onion, caper, dill
Hashbrown
Goetta
German breakfast sausage
Two Eggs
prepared to your specification
Applewood Bacon
Syrup Flavors
caramel, dark chocolate, raspberry, blueberry, hazelnut, white chocolate, toasted marshmallow, vanilla, lavender, sugar-free vanilla, sugar-free hazelnut, sugar-free caramel, toffee nut, salted caramel, almond, macadamia nut, cheesecake, cupcake, peppermint, pistachio, shortbread, strawberry, cinnamon, cinnamon bun, cookie butter, brown sugar cinnamon, coconut, butter pecan, pumpkin pie, sugar-free pumpkin pie, sugar-free brown sugar cinnamon
Hot Stuff! Latte 16oz
boston stoker espresso, dark chocolate, butter pecan, salted caramel
Kickstart My Heart Latte 16oz
boston stoker espresso, cheesecake, salted caramel
Mocha Kissed Raspberry Latte 16oz
boston stoker espresso, white chocolate, raspberry
Cold, Cold Heart Matcha Latte 16oz
peppermint, white chocolate, sweet matcha.
Served Iced or Hot
MVP Cold Brew Latte 10oz
boston stoker peanut butter cold brew, vanilla, marshmallow
C+C Delight
boston stoker espresso, brown sugar cinnamon, vanilla, caramel, shortbread foam
Crazy for You Cold Brew
boston stoker cold brew, toffee nut, vanilla cold foam
Macchiato
espresso shot, foam
*6 OZ
Cappuccino
equal parts, espresso, milk, milk foam
Café au lait
coffee, steam milk
*6 OZ
*All 16 OZ coffee bar beverages can be made iced, blended, or with cold brew at no additional cost.
Flavorings/Syrups +.50 per 3 pumps
coconut, shortbread, toffee nut, cinnamon, salted caramel, gingerbread, almond, raspberry, hazelnut, blueberry, toasted marshmallow, vanilla, lavender, sugar-free vanilla, sugar-free hazelnut, sugar-free caramel, sugar-free pumpkin
Milk
half and half, whole, soy, almond, oat
Deep Fried Oysters
smoked caper mayo, chive
Tempura Fried Wild Mushrooms
anchovy mayo
Sycamore Bridge Salad
seasonal fruit, local cheese, local mixed greens, chive vinaigrette, toasted nuts
add salmon 10
add chicken 6
Tomato Bisque
Beef Fat Fries
pecorino, roasted garlic aioli + date ketcup
Roasted Brussels Sprouts
Spanish chorizo, Manchego, honey vinegar, dried fruit + fresh dill
Copper River Salmon Poke
sushi rice, cucumber, mango, radish, carrot, gochugaru chili mayo
Shrimp Bao Buns
char-grilled shrimp, house kimchi, lime mayo
Chicken Salad Croissant
grapes, apples, walnuts, charred herb mayo, white cheddar, side salad
1819 Burger
house milk bun, ohio black angus, hull’s trace cheddar, bacon, Dijonnaise, pickles, shoestring onions, beef fat fries
add farm egg $3
Rueben
pumpernickel, gruyere, russian dressing, sauerkraut, house pastrami, beef fat fries
Fish + Chips
beer battered cod, house giardiniera, smoked caper mayo, beef fat fries
Tomato Bisque + Grilled Cheese
aged provolone and gruyere grilled cheese, chive butter, milk bread
Seasonal Quiche
local farm fresh vegetables + blue jacket dairy chevre, side salad
House Breads
cultured butter, lava salt
Charcuterie
artisan meats, local cheese, pickles, preserves, grilled bread
Carolina Peach Buratta
grilled focaccia, blueberry, cherry + jalepeno chutney, basil pesto, lamb salami, pepita crunch
Ricotta Gnocchi
farm herb pesto, carrot butter, puffed rice, nettles
Pimento Cheese Gougeres
hot honey, pistachio
Pesto Cavatelli
pine nuts, aged balsamic, goat cheese fonduta
Arriabbata Tagliatelle
red sauce, guanciale, pecorino, chili flake
Sycamore Bridge Salad
artisan cheese, local greens, toasted nuts, seasonal fruits, chive vinaigrette
Avocado Shrimp Salad
berries, pepita crunch, salted pistachio, arugula, lime + mint dressing
Charred Carrot Salad
pickled beets, green goddess, salted pistachio, arugula, aerated chevre, coffee, orange
Sycamore Bridge Harvest
daily harvest selection from our local farms and purveyors
*can be made vegan
Tempura Fried Mushrooms
anchovy mayo
Roasted Brussels Sprouts
Spanish chorizo, Manchego, honey vinegar, potato crumble, dried fruit + fresh dill
Snake River Farms Wagyu Shortrib
roasted garlic corn butter, sweet pickled jalepeno, basil + arugula
Thai Popcorn Chicken
coconut jasmine rice, dried chili lime sauce, sesame pickled cucumbers, nori buttermilk dressing, toasted peanuts
Prime Beef Tartare
tarragon, capers, soy cured yolk, crispy potato nest
Crispy Pork Belly
corn pancake, sunny side up egg, jalepeno jam, smoked goat cheese crema, green onion pesto, arugula
1819 Burger
house milk bun, Ohio black angus, hull’s trace cheddar, bacon jam, Dijonnaise, pickles, shoestring onions, beef fat fries
add farm egg $3
Iberico Pork Tacos
house made tortilla, lime mayo, fermented red chili, crumbled queso fresco, cilantro, radish
Charcoal Grilled Lamb Loin
Nicoise olive, crispy potato, mint, English pea
Prime NY Strip
prime black angus NY strip, black garlic butter, sycamore bridge seasonal harvest, hollandaise
Dayboat Catch
served with little neck clams, warm couscous + cornbread, fried leek, fava bean, gooseberry, white wine + dill sauce
Crab Ho Fun Noodles
Heron Bay jumbo lump crab, rice noodles, spicy sesame sauce, wild mushrooms
Pan Seared Scallops
yucca fritter, charred green garlic emulsion, strawberry, fava bean
Grilled Chicken + Fries
Cheesy Pasta
Burger + Fries
Grilled Cheese + Fries
Side Salad + Fruit
Side of Fruit
Slice of Pie
rotating seasonal fruit pie served with a scoop of vanilla ice cream
Dark Chocolate Brownie
bing cherries, brandy caramel, sea salt caramel ice cream, cocoa crunchies
Strawberry Shortcake
lemon scone, vanilla mascarpone, strawberry, crunchies
Raspberry Rhubarb Clafoutis
custard, pistachio ice cream, butter crumble
Meyer Lemon Cream Puffs
Citrus curd, torched meringue
Beef Fat Fries
percrino, roasted garlic aioli + date ketcup
Sycamore Bridge Salad
artisan cheese, local greens, seasonal fruits, chive vinaigrette, toasted nuts
add salmon 10
add chicken 6
tomato bisque
lemon oil, roasted mushrooms
Charcuterie
assortment of house-cured meats, pickles, preserves, bread, Ohio artisan cheeses
*Serves 2-4 $21 // Serves 6-8 $43
1819 Burger
house milk bun, Ohio black angus, hull’s trace cheddar, applewood bacon, dijonnaise, pickles, shoestring onions, house fries
add farm egg $3
Fish + Chips
beer battered cod, house giardiniera, smoked caper mayo,
house fries
Steak Frites
Prime black angus NY strip, beef fat fries, garlic aioli
**available after 5pm
Strawberry Shortcake
lemon scone, vanilla mascarpone, strawberry, crunchies
Dark Chocolate Brownie
bing cherry, brandy caramel, sea salt caramel ice cream, cocoa crunchies